Road (map is here), behind a Wendy's, the exterior is nothing special and seems a bit run down; however this is quickly dispelled once you are inside. Decorated in Chinese Buffet style, with a large mural of waterfalls on one walls and dividers topped with wood scrollwork and painted glass, the room feels brand new and spotlessly clean. A look at the buffet is even more encouraging, with all items well stocked and looking fresh and well prepared.
I move on to the hot buffet and am even more impressed, the items I tried were well prepared and for the most part were more flavorful then I have become accustomed at Chinese Buffets. A couple of spicy items I tried had a nice heat to them, which is unusual at buffets. Even better was the Seafood Combination, which had shrimp, bay scallops, crab sticks and squid in a creamy white sauce. The seafood was nicely cooked, with the squid and scallops tender, a very unusual occurrence in my experience with buffets. The white sauce actually had a pleasant mild soy flavor to go with silk texture and added to the dish. The items I tried, generally tasted good to very good, with flavor profiles I would expect if I ordered them off of a menu rather then getting them at a buffet. The vegetable fried rice and the lo mien were OK, but noting special. The buffet offered a nice variety, although not as big as some I have seen.
Even the deserts I tried were flavorful and seemed to be a better grade then I have become used to at Chinese buffets.
Despite having a generic name, this China Buffet offers very good food in a clean setting at a very good price; I wish more buffets were like this, offering food with flavor and keeping it fresh as possible. While not offering anything unique, I prefer having everything well prepared and would recommend you give China Buffet a try if you are nearby.
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